As part of their South American topic, Mrs Hallam helped Year 5 to make Guacamole this week!  Using Avocados, red onions, lime juice, red chilli peppers and a hint of garlic, the children demonstrated their culinary skills of cutting, mashing and mixing to make this South American based dipl  They really enjoyed making it bloved eating it afterwards with Doritos!  Some of the children enjoyed it so much that they are planning to make more at home!  Well done everyone and a massive thank you to Mrs Hallam for helping them!Mrs Blomeley